Retail Foodservice Innovation (RFI) 2021
Retail Foodservice Innovation (RFI) 2021
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Discover the Future of Foodservice!

It’s been a wild ride for foodservice at retail the past 18 months.  Pandemic restrictions, shifting shopper behaviors and supply chain challenges made pivoting a way of life for those in foodservice.  While uncertainty persists, the potential for foodservice at retail remains clear.  There is massive for those who understand the dynamics of the evolving marketplace and are equipped with fresh perspectives and actionable insights.

That’s what Progressive Grocer will deliver with our Retail Foodservice Innovation Summit on Oct. 27.  This fast-paced virtual event offers new perspectives from industry thought leaders and exclusive research presented for the first time. Here’s what to expect.

 

What is our Goal with this format?

To facilitate a dialogue around the complex and dynamic world of foodservice that represents one of the most compelling growth opportunities in retail.

Key Topics of Conversation

·        Food safety, operations, and compliance challenges

·        Workforce training and development

·        Equipment innovations and packaging trends.

·        Sales building strategies and tactics with prepared foods.

·        Digital integration best practices to serve mobile shoppers.

·        Exclusive research on “What’s Next for the Way America Eats.”

·        Supply chain challenges and fresh prepared forecasting.

·        Store design trends and workspace considerations.

·        Top taste trends and business model innovations for 2022.

Network With These Leaders & More!

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UNFI
Stop & Shop
EnsembleIQ
Sales Manager
No Sugar Aloud LLC
Managing Director - Partner
Stop & Shop
Vice President Bakery, Deli and HMR
Target Corporation
Chief of Staff to Lisa Roath
Defense Commissary Agency
Business Analyst
Albertsons Companies
Cloud Architect
ShopRite Supermarket
Human Resource Specialist
Midwest Dairy
J.R. Simplot Co.
Sr. Manager, Research & Insights
WiseChoice Foods LLC
President
Martin Preferred Foods
VP Retail Strategy
Litehouse Inc
VP of Technical Services
Alaska Seafood
Head of Retail
NCG- National Co-op Grocers
Resource Manager
Progressive Grocer/EnsembleIQ
Managing Editor
Heinen's
Operations Specialist
National Watermelon Promotion Board
Culinary Consultant
Core Foodservice Limited
Business Development Manager - Meal Solutions
CORE Foodservice Ltd. - division of Acosta Ltd.
Business Development Manager Meal Solutions
H-E-B, LP
Director - Restaurants
CORE Foodservice
National Business Development Manager
EnsembleIQ
Saputo
Innovation Director
Dunnhumby
Senior Client Lead
CDS / Advantage Solutions
Director of Operations
UCLA Anderson School of Management
Student
Acosta Sales and Marketing
Senior Director, Center of Excellence
Fischer & Wieser Specialty Foods, Inc.
National Account Manager
Club Demonstration Services, Advantage Solutions
Director of sales
EnsembleIQ
American Institute for Cancer Research
Vice President Corporate and Foundation Giving
National Watermelon Promotion Board
Sr Director of Foodservice and Marketing
Sojitz Corporation of America
Wakefern
Lead Innovation Category Manager, Own Brands
Butterball
Brand Manager - Deli
Giant Eagle
Regional Business Leader
Stop & Shop
BJs Wholesale
Director, Digital Programs
Target Corporation
SVP, Merchandising Food & Beverage
Alantra, LLC
National Watermelon Promotion Board
Director of Retail and International Marketing
Alliance Retail Group
Director Bakery /Deli Merchandising
Ensemble IQ
Associate Editor
Acosta Inc.
Sr. Director, Product
ASMI
EnsembleIQ
Foodmix
research director
Giant
store manager
United Supermarkets
Director of Innovation
granite falls iga
owner
Reyes Coca-Cola Bottling
Commercial Director, Digital
lowes foods
product innovation and sourcing
Waypoint
Director, Foodservice E-Business
Texas Beef Council
Sr Manager
Progressive Grocer Magazine

Sponsors

SonocoSonoco
https://www.sonoco.com/
Watermelon BoardWatermelon Board
http://watermelon.org
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